What are we loving this week at Crown Hair? Check out what looks we’ve been loving, new arrivals and more!

Cool as a cucumber.. Joining Blush on the shelves at Crown Hair, we are loving the newest arrival by David Mallett, Fresh Eau De Concombre!

Fresh works as an anti-oxidant for hair and skin, with cucumber as the main ingredient. If you need revitalisation for tired hair or skin this silly season, a quick spritz of fresh will keep you looking cool as well.. a cucumber!

Great Collaborations Multi-tonal auburn tones and a fresh cut for Cara were courtesy of a team effort. Director of Colour Kathy, Junior Colourist Antonia and Junior Stylist Diana worked together to create this look. Diana used Iles Formula to style and finish.

 

Delicious reads.. You may remember that friend of Crown Hair, Nadine Ingram of Flour and Stone recently released her very first cook book. Full to the brim with recipes you know and love from her East Sydney institution of deliciousness, you can read through the recipe book at Crown Hair next time you’re in salon! Want one of your own? Pop down to Flour and Stone post-appointment. We dare you not order a piece of cake…